Researching wood (Since we're on the subject)

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OriginalChong

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Al
same recipe for a Hawaiin roasted pig. But with fire... I swear.

peel back the bark pour on a can or two of dark beer, cover with compost, keep out of the direct sun, make sure it's stays good and wet. In about 6 months of warm weather, you got yourself a spalted log. Theres a fine line between spalted and rotten :roll:. I'll trade you a jointer for a couple.
 
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