I have an approximately 1 ton oak log that was cut down on my in-law's property. Still sitting there waiting for me to find a sawyer who can cut on site or get it loaded on to a transport and delivered to a fix locale sawyer.
Now for the question:
I am planning to turn a large chunk of this log into a new workbench and debating whether to have it cut into 8/4 stock and make the top as a butcher block type. Or, perhaps have it cut to produce as many 12/4 + vertical grained (i.e quarter sawn) boards as I can get out of it and make the top out of fewer larger boards. I specify vertical grain with the idea of minimizing swelling/shrinkage.
Any thoughts?
Chris
Now for the question:
I am planning to turn a large chunk of this log into a new workbench and debating whether to have it cut into 8/4 stock and make the top as a butcher block type. Or, perhaps have it cut to produce as many 12/4 + vertical grained (i.e quarter sawn) boards as I can get out of it and make the top out of fewer larger boards. I specify vertical grain with the idea of minimizing swelling/shrinkage.
Any thoughts?
Chris