I have an order from a restaurant in NJ for this island. The hard maple top is 24" x 48" and 8" thick and weighs a ton! The base is also hard maple, the legs are 3 3/4" square and the aprons are 6" wide. All the exposed edges on the legs and aprons have been beaded to get rid of sharp edges and the inside of the legs are chamfered at 45 degrees. The hole in one apron is for the drawer which will be installed on Monday along with the lower shelf. The casters are 4" locking casters and will be installed once the island gets to the restaurant. A flat knife block will be added as well to hold 4 chef knives and a cleaver or two, whatever I have room for.